Signature Restaurantes & Lounges
Haute Cuisine with Taino roots
Travel with Chef Tita through the most emblematic of places in this wonderful coastal area through a delicate tasting menu. Inspired by the land that saw her grow, places full of beautiful memories. Referred to as the "Ambassador of the Dominican cuisine to the world" for being the first to focus her cooking on the rescue of Dominican Gastronomy.
This exclusive oceanfront haven redefines beachside opulence with its signature yellow cabanas, plush daybeds, and attentive service that anticipates your every desire. Nestled on a pristine private beach, the club offers an unparalleled setting where the gentle rhythm of waves provides the perfect backdrop to your day of indulgence. Each reservation includes a dedicated beach butler who ensures your champagne flute is never empty and your comfort is always prioritized. Culinary offerings feature a Mediterranean-inspired menu created by Michelin-starred chefs, perfectly complementing Veuve Clicquot's prestigious champagne collection. From fresh seafood platters to delicate canapés, each dish is designed to enhance the champagne experience.
As day transitions to evening, witness the breathtaking sunset ritual.
Dive into a sea of Mediterranean cuisine options next to the ocean. Our signature cocktails will elevate your senses while cooling you down under the Caribbean sun. Serving breakfast, lunch, and dinner Baia offers guests an exceptional experience from the moment they walk in. This family-owned haven celebrates the ocean's daily bounty through a menu that transforms with the tides and seasons. Each morning, local fishermen deliver their catches directly to the kitchen, where the Chef transforms them into vibrant dishes that honor centuries-old traditions while introducing subtle contemporary flourishes. The restaurant's open-air terrace, shaded by ancient olive trees and fragrant bougainvillea, creates a sensory sanctuary where the salt-kissed breeze enhances the flavor of house-made pasta tossed with just-harvested herbs from the garden. Every ingredient—from the olive oil pressed from nearby groves to the heirloom tomatoes cultivated in volcanic soil—tells the story of this coastline, creating an immersive dining experience that nourishes both body and soul.
La Cave is an exclusive underground sanctuary where time slows and sensory pleasures reign supreme. This intimate cigar and wine lounge welcomes discerning patrons into a world of refined indulgence, with its rich mahogany paneling, supple leather armchairs, and ambient lighting that casts a warm glow across the space. The meticulously controlled environment features state-of-the-art ventilation systems that allow the aromatic notes of premium hand-rolled cigars to mingle perfectly with the bouquet of rare vintages. A knowledgeable staff of sommeliers and cigar aficionados guide guests through carefully curated selections, while private humidor lockers offer regulars a personalized experience. The lounge's subtle jazz soundtrack and conversation-friendly acoustics create an atmosphere where meaningful connections flourish alongside appreciation for life's finest pleasures.
